Conveyor Oven Tunnel Oven for Lavash Bread Production Line
Features
High quality conveyor oven tunnel oven with lavash bread production line from China
1. Multi zone intelligent temperature control adopts gas/electric/diesel heating and temperature zoning control.
2. The temperature can be set in each temperature zone. The temperature in the temperature zone is uniform.
3. It adopts high-quality insulating materials with good insulation performance and high thermal efficiency. Heating up and down, automatic temperature control and constant temperature, flexible operation, high safety performance, suitable for baking all kinds of food.
Specification
| Capacity | 50-100kg/h | 250kg/h | 500kg/h | 750kg/h | 1000kg/h | 1200kg/h |
| Baking temperature | RT.-300℃ | RT.-300℃ | RT.-300℃ | RT.-300℃ | RT.-300℃ | RT.-300℃ |
| Heating type | Electric/gas | Electric/gas | Electric/gas | Electric/gas | Electric/gas | Electric/gas |
| Whole line weight | 6000kg | 12000kg | 20000kg | 28000kg | 45000kg | 55000kg |
Product descroption
Unit of the tunnel oven: Inlet oven machine--tunnel oven--outlet oven machine--electric control box--rotary machine 180°/90°
Inlet oven machine
Shell is stainless steel , rack of carbon steel.
Inlet oven machine is the mesh belt conveyor connected to the transmission device, the big drum connected to the steel mesh belt of biscuits continuous delivery to the oven baking.
Tunnel oven
Multi zone intelligent temperature control adopts gas heating and temperature zoning control. The temperature can be set in each temperature zone. The temperature in the temperature zone is uniform. It adopts high-quality insulating materials with good insulation performance and high thermal efficiency. Heating up and down, automatic temperature control and constant temperature, flexible operation, high safety performance, suitable for baking all kinds of food.
