Hard candy sweet candy production line
Features
The sanitary structure designed and manufactured meets GMP requirements.
PLC / programmable process control available for candy vacuum cooking temperature and time, depositing temperature and depositing speed.
LED touch screen displays process flow and realizes easy operation.
Rationed filling and mixing of essence ,pigment and acid solution can be completed on line.
The conveying chain, cooling system and double de-molding device guarantee the de-molding of candy.
Different shaped candies can be made via change-over of the molds.
Optional choice of extra chocolate paste injection system for making chocolate-center filled candies.
Production capacity | 150kg/h | 300kg/h | 450kg/h | 600kg/h | |
Pouring Weight | 2-15g/piece | ||||
Total power | 12KW / 380V Customized | 18KW / 380V Customized | 20KW / 380V Customized | 25KW / 380V Customized | |
Environmental requirements | Temperature | 20-25℃ | |||
Humidity | 55% | ||||
Pouring speed | 40-55 times/min | ||||
Length of production line | 16-18m | 18-20m | 18-22m | 18-24m |
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